While a growing trend in the American Craft Brewing world seems to indicate a preference for insanely hopped, IBU-crazy India Pale Ales, and brews made with chocolate, peaches, coffee, seemingly ad infinitum, there are those who intend specifically to brew just beer. While the phrase 'just beer' might at first seem to imply the beer is in some way diminuitive, pioneers such as Samuel Adams seek to stretch rebelliously against the boundaries of even 'just beer'.
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