August 2010 La Posta Cocina Blend Delicious combination of predominately Malbec, blended with 20% Bonarda which adds a little depth and rustic character along with 20% Syrah to smooth it out with juicy plums and black pepper. The wine coats your mouth so abundantly and ends with enough soft tannins to finish it off perfectly. Excellent paired with a juicy cut of nice, rare beef!

Krystal Ramnath

Fine Wine Manager, Luke's Super Liquor Stores of Yarmouth, MA

Krystal is a true Cape Cod native. Though she has traveled to many exotic ports of call, from London to Tobago, her heart has always remained on Cape Cod. Having worked in the service industry for over a decade, she is well acquainted with the many great restaurants and local haunts that the Cape has to offer. Her bubbly personality is infectious, and her enthusiasm and knowledge of wine grows daily. Krystal always has a smile and a great wine recommendation for all of her customers.